Benefits of Eating Mulberries

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Mulberries are red and black in color with sweet taste and are usually eaten in a dried form. They are rich source of numerous health-benefiting anti-oxidants, minerals and vitamins. Mulberries also contain significant amount of dietary fiber and offers a range of health benefits.

Mulberries

Lowers Cholesterol

Mulberries help in improving and maintain the ratio between the LDL (bad) and HDL (Good) cholesterol. Studies have shown that mulberries being rich in fiber reduce excess fat and lower cholesterol levels. High Level of cholesterol can increase our risk of heart diseases.

Besides maintaining normal cholesterol levels, mulberries have also been found to help reducing the formation of fat in the liver, potentially helping the liver from fatty liver disease.

Promote Heart Health

Mulberries contain resveratrol, a flavonoids antioxidant that protects against stroke risk by changing the molecular mechanism in the blood vessels. This compound also reduces the susceptibility of the blood vessels to any damage by reducing the activity of a hormone that causes blood vessel constriction.

Resveratrol also helps in increasing the production of the vasodilator, which in turns maintain the health of blood vessels and reduces the risk of high blood pressure and stroke.

Regulates Blood Sugar Level

People who are diabetics are more prone to rapid changes in their blood sugar levels and need to be careful about the type of food they are indulging in. Mulberries, on the other hand, are one of the fruits that diabetics can relish.

Due to the presence of a compound called as DNJ in mulberries, they are helpful in inhibiting an enzyme in the gut that breaks down carbohydrates and in turn slows down the increase in blood sugar after meals.

Good Source of Vitamins A, C and E

Mulberries are excellent source of Vitamin C, A and E, which are powerful antioxidants. Vitamin C helps the body against infectious agents and prevents inflammation and harmful free radicals.
Vitamin A and E, also helps in protecting the body against harmful effect of free-radicals that are involved in aging and various disease processes.

Build Bone Health

Mulberries contain Vitamin K, calcium and iron and other minerals like magnesium and phosphorus. These minerals are beneficial for the formation and maintenance of bone tissue. Calcium helps in the maintaining the bone density.
With age, our bones become brittle and more prone to fracture. So as to prevent the damage process and prevent conditions like osteoporosis, add calcium rich mulberries into your diet.

Protects against Iron Deficiency Anemia

Mulberries are rich in iron, which is a very vital mineral essential for not only boosting the production of red blood cells but also helps in boosting our metabolism.

The deficiency of iron in our body can result in anemia which weakens the body and slow down body immune system. Healthy levels of iron in your body promote more and efficient distribution of oxygen to important tissues and organs and in turn optimize the functionality of those organs and system. Iron rich foods to fight off Anemia.

Promotes Eye Health

Free radicals can cause macular degeneration and cataracts. Mulberries are found to contain carotenoids named as zeaxanthin which helps in reducing the oxidative stress caused by the free radicals. This compound in mulberries also helps in preventing damage to the retina and promotes eye health.

Enhances Immunity

Vitamin C is a powerful antioxidant and is found in abundance in mulberries. Vitamin C acts against various illnesses, infections and enhances the functioning of our immune system. A single serving of mulberries fulfills the daily requirement of Vitamin C.
Vitamin C along with other minerals presents in mulberries act as a true weapon against illness and promotes the health of our immune system. Foods that boosts our immune system.

Promotes Digestive Health

Due to their high dietary fiber, mulberries can help in improving our digestive health. The dietary fiber helps relieving constipation by bulking up stool and speeding the movement of food through digestive tract. Besides constipation, mulberries also reduce occurrences of bloating and cramping. Natural Remedies for constipation.

Prevent Premature Aging

Due to high content of Vitamin A and E, mulberries are considered as the best food for fighting off Free radicals and protecting against premature aging. Mulberries can help skin looking smooth, reduce blemishes and age spots and also helps in keeping hair and skin healthy by preventing oxidative actions of free radicals. Foods to fight off Free-Radicals

 

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